Kylie Beck, MSc, agr.

Kylie’s passion for agriculture began growing up on a dairy farm in western Quebec, where she developed a strong interest in dairy cattle and gained firsthand insight into the daily realities of dairy farming.

She earned a bachelor’s degree in agriculture and environmental sciences from McGill University in 2012 and a master’s degree in veterinary biomedical sciences (specializing in cattle reproduction) from the University of Saskatchewan in 2015. She is also a member of the Ordres des Agronomes du Quebec.

Kylie’s professional journey has come full circle as she returns to lead the team where she began her career over a decade ago. With six years of experience as a dairy nutritionist at Trouw Nutrition Canada, she has supported producers across Eastern Ontario, Quebec, and Atlantic Canada in optimizing herd health, nutrition, and performance.

Kylie is passionate about working alongside producers, using a practical, solutions-focused approach to help herds reach their full production and profitability potential.